eat and drink
MOWIE’S: Where Heart, Food, and Drinks Unite
Nestled in the heart of Gili Air, Mowie’s emerged in June 2014 as a tribute to our enduring love for hearty comfort food and a commitment to authentic island living. We’re more than a restaurant; we’re a culinary haven where passion meets precision.
Our philosophy is simple: blend outstanding flavours with nourishing ingredients. Our healthy fusion cuisine is a symphony of taste that enlivens both palate and spirit. Sustainability is woven into our ethos, seen in our mindful practices and inventive use of charcoal bamboo bread—a culinary signature that marries tradition with innovation.
Working closely with local businesses and suppliers in Bali and Lombok, we procure the freshest produce, ensuring every dish sings with vitality and flavour. From our homemade tuna burger to the embrace of our velvety egg benedict, each plate is a story of crafted excellence.
It’s no secret that Mowie’s bar is the vibrant heart of our space. Here, the bar, restaurant, and saltwater lagoon come together in an all-day, all-night hangout. It’s a space designed for community and togetherness, where everyone is encouraged to explore our offerings—no dish is left unturned.
But there’s more to savour at Mowie’s. Our handcrafted cocktails, made from the freshest ingredients, elevate your experience, making your stay with us truly memorable. Each sip is an invitation to relax and savour the moment.
Mowie’s is more than just a culinary adventure; it’s an environment that transcends, blending the essence of island life with a touch of professionalism, always staying true to our roots. A sanctuary where the turquoise sea shares its secrets, the breeze carries tales of distant shores, and where we proudly embrace our unique identity.
Join us on this journey of taste and tradition. Mowie’s welcomes you to discover your next culinary adventure amidst the serene beauty of Gili Air.